{"id":430150,"date":"2017-01-15T13:20:00","date_gmt":"2017-01-15T11:20:00","guid":{"rendered":"http:\/\/devrri.freshlemon.ro\/le-roumain-mot-a-mot\/consulter-les-lecons\/ragout-de-pommes-de-terre-id430150.html"},"modified":"2017-01-15T13:20:00","modified_gmt":"2017-01-15T11:20:00","slug":"ragout-de-pommes-de-terre","status":"publish","type":"post","link":"https:\/\/www.rri.ro\/fr\/nos-emissions\/le-plat-du-jour\/ragout-de-pommes-de-terre-id430150.html","title":{"rendered":"Ragout de pommes de terre"},"content":{"rendered":"<p>En plein hiver, la cuisine roumaine combine des l\u00e9gumes que l&rsquo;on peut pr\u00e9server pendant de longues p\u00e9riodes de temps, tels les pommes de terre, les carottes et le chou en choucroute \u00e0 la viande porc. Le ragout de pommes de terre est une sp\u00e9cialit\u00e9 assez r\u00e9pandue \u00e0 travers le pays, un plat sp\u00e9cifique \u00e0 la cuisine traditionnelle, paysanne, que l&rsquo;on peut toujours rencontrer sur les tables des familles citadines, modernes. <\/p>\n<p><\/p>\n<p>Pour la pr\u00e9parer il vous faut un kilo et demi de pommes de terre, des saucisses de porc, ou bien des lardons fum\u00e9s ou bien de la viande de porc en confit. Il vous faut aussi un gros oignon, un poivron rouge et une carotte. <\/p>\n<p><\/p>\n<p>C\u00f4t\u00e9 herbes et condiments, il vous faut du thym, du paprika, une botte de persil, sel et poivre du moulin. Il vous faut \u00e9galement quelques 200 ml de coulis de tomates ou bien une canette de tomates. <\/p>\n<p><\/p>\n<p>Commencez par peler et couper les pommes de terre en cubes. Couper en brunoise l&rsquo;oignon et la carotte et faites-les dorer dans de l&rsquo;huile de tournesol dans une marmite plut\u00f4t grande. Ajoutez aussi le poivron coup\u00e9 en julienne. Coupez les saucisses en rondelles ou en morceaux plus grands et mettez-les dans la marmite aux c\u00f4t\u00e9 des autres l\u00e9gumes. <\/p>\n<p><\/p>\n<p>M\u00e9langez le tout \u00e0 feu doux pendant quelques minutes, avant d&rsquo;ajouter les pommes de terre du coulis de tomates et le thym. Salez et poivrez, puis recouvrez d&rsquo;eau. Laissez mijoter \u00e0 feu moyen pendant une demi-heure environ, jusqu&rsquo;\u00e0 ce que les pommes de terre soient cuites. Coupez le feu et laissez reposer pendant une ou deux heures, puisque le go\u00fbt s&rsquo;am\u00e9liore de cette fa\u00e7on. <\/p>\n<p><\/p>\n<p>Ensuite, vous pouvez enfourner avant de servir. N&rsquo;oubliez pas de parsemer de persil finement hach\u00e9 et d&rsquo;accompagner ce plat d&rsquo;une s\u00e9rie de l\u00e9gumes en saumure : cornichons, poivrons tomate, tomates vertes, petites past\u00e8ques, choucroute. Pr\u00e9voyez un rouge du terroir \u00e0 caract\u00e8re. Bon app\u00e9tit !     <\/p>\n","protected":false},"excerpt":{"rendered":"<p>En plein hiver, la cuisine roumaine combine des l\u00e9gumes que l&rsquo;on peut pr\u00e9server pendant de longues p\u00e9riodes de temps, tels les pommes de terre, les carottes et le chou en choucroute \u00e0 la viande porc. Le ragout de pommes de terre est une sp\u00e9cialit\u00e9 assez r\u00e9pandue \u00e0 travers le pays, un plat sp\u00e9cifique \u00e0 la [&hellip;]<\/p>\n","protected":false},"author":82,"featured_media":430151,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[97124],"tags":[85170,93088,76893,97436,97573],"coauthors":[],"class_list":["post-430150","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-le-plat-du-jour","tag-hiver","tag-pommes-de-terre","tag-porc","tag-ragout","tag-recettes-roumaine"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Ragout de pommes de terre - Radio Roumanie Internationale<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rri.ro\/fr\/nos-emissions\/le-plat-du-jour\/ragout-de-pommes-de-terre-id430150.html\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ragout de pommes de terre - Radio Roumanie Internationale\" \/>\n<meta property=\"og:description\" content=\"En plein hiver, la cuisine roumaine combine des l\u00e9gumes que l&rsquo;on peut pr\u00e9server pendant de longues p\u00e9riodes de temps, tels les pommes de terre, les carottes et le chou en choucroute \u00e0 la viande porc. 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