As the third candle of Advent is lit, we travel to the village of Bădăcin to witness the power of "quiet kindness". Discover how a new generation of volunteers is restoring more than just old monuments, breathing fresh life into local traditions and proving that community is a practice, not just a word.
The first recipe we bring you today is the one for monastic sour soup. For that, we need several potatoes, one small cabbage, two onions, two...
For the Christmas fasting period in the Orthodox church and in Romanias traditional households, vegetarian dishes are the norm, with no meat and no dairy products added
