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Search for "cuisine"

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Mamaliga

'Mamaliga' is a staple in Romanian cuisine...

Fish recipes

Romanian Christians celebrated the Annunciation, when fish is traditionally eaten....

Fasting meal recipes

Plant-based dishes popular during Lent, the fasting period before Easter....

Sausages from Banat

Banat, a Romanian historical province in western Romania, is home to different ethnic groups, someth...

Celeriac recipes

Celeriac is a very common vegetable in Romania....

Dishes in Marginimea Sibiului

In February, the region around the historic city of Sibiu holds the honorary title of European Gastr...

Cabbage a la Huedin

Pork dishes, based on fresh cabbage or sauerkraut, are a constant presence in Romanian cuisine...

New Year Dishes

The New Year’s party in Romania has its specific food, stemming from both traditional countryside...

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