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“My name is Keisa Loci, I am from Albania, I have come to Romania to study the piano at the National University of Music in Bucharest. It was a...

The Romanian tochitura, which is a kind of stew, is a typically Romanian dish made all around the country

A slightly different version of a Romanian staple dish

In traditional households, lard is obtained around Christmas, because that is when people slaughter the pigs they raise in their households. It is...

In traditional households, lard is obtained around Christmas

Meat jelly or aspic is one of the specific dishes for the winter holidays in Romania

The New Years party in Romania has its specific food, stemming from both traditional countryside and more recent traditions

RRI has continued its traditional polling of listeners on shortwave, the Internet and social media, with a new challenge, asking you to designate the personality that you think left their imprint on the world, in a positive way, in 2018

Today we will be talking about a preparation that is fundamental to traditional culture in Romania, as well as the rest of the Balkans,...

A preparation that is fundamental to traditional culture in Romania

Most of the main dishes are made of pork, predictably, since the New Year party comes a very short time after the break of Christmas Advent. Typical...

Christmas has its specific food, stemming from both traditional countryside and more recent traditions. While most of the main dishes...

The absolute must of every Christmas meal in Romania is 'cozonac' (Christmas cake)

The North Station in Bucharest The North Station in Bucharest is the biggest railway station in...

Since this is the cold season, we thought we would remind you of a classic Romanian dish, the very definition of comfort food for cold winter days.