The Auroch Country is the only area in Romania included in the Top 100 sustainable destinations in the world.
Meatball soup is one of the most appreciated dishes in Romanian cuisine. Similar dishes can also be found in the international cuisine. In...
Meatball soup is one of the most appreciated dishes in Romanian cuisine
A wide range of desserts can be made using strawberries.
June is the time for strawberry harvesting, but also for preparing the delicious strawberry preserve or syrup
Petre Sergescu was a mathematician born in 1893 who contributed to the development of sciences in Romania and abroad, after 1918.
Green peas are best in late spring and early summer, when they are fresh, in season
Early summer is when markets in Romania are teeming with the new harvest of potatoes.
The Cooking Show -- 03/06/2018 Green peas are originally from Asia, and they were adopted by Greeks...
Dobrogea is a Romanian territory located between the Danube River and the Black Sea, in southeastern Romania
Today’s edition is about a dish familiar to our regular listeners, a staple of any festive gathering of Romanians. It is to Romanians what burgers...
The Goma Movement, named after novelist Paul Goma, the initiator of the protest, was one of the most important forms of protest by Romanian society against the communist regime.
European football becomes increasingly spectacular. The UEFA Champions League continues to deliver world-class football as we saw 10 goals in the two...
