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Ștefan Baciu

A Profile of the Romanian Tourist 2015
Society Today 15.07.2015

A Profile of the Romanian Tourist 2015

A look at the preferences of Romanian tourists.

A Profile of the Romanian Tourist 2015
Athlete of the Week: Tennis Player Horia Tecau
Sport 14.07.2015

Athlete of the Week: Tennis Player Horia Tecau

The Romanian-Dutch team Horia Tecau and Jean-Julien Rojer have won the mens doubles final at Wimbledon, in a three set match, 7-6, 6-4, 6-4 against...

Athlete of the Week: Tennis Player Horia Tecau
Poland’s Treasury in Romania
The History Show 06.07.2015

Poland’s Treasury in Romania

In the autumn of 1939, shortly after the hated Ribbentrop-Molotov Pact was signed by Nazi Germany and the USSR, the two totalitarian powers started to divide their spheres of occupation and influence according to the treaty.

Poland’s Treasury in Romania
Cherry Preserves
The Cooking Show 20.06.2015

Cherry Preserves

Today we will bring you a recipe for cherry preserve, which is quick and simple to make. For the preserve, you need 2 kilos...

Cherry Preserves
Dishes from Marginimea Sibiului
The Cooking Show 12.06.2015

Dishes from Marginimea Sibiului

Marginimea Sibiului in central Romania is a favourite destination for both Romanian and foreign tourists. The area is famous for its traditions,...

Dishes from Marginimea Sibiului
Pea Dishes
The Cooking Show 31.05.2015

Pea Dishes

Fresh peas are one of the gastronomic temptations at the end of spring and the beginning of summer. Originating in Asia, peas were cultivated by the...

Pea Dishes
Spring Broth
The Cooking Show 17.05.2015

Spring Broth

Leafy greens are a spring staple in Romania. Maybe the most popular is garden patience, which is a sort of poor mans lunch, according to popular...

Spring Broth
Mititei
The Cooking Show 10.05.2015

Mititei

Today’s Cooking Show is about a dish familiar to our regular listeners, a staple of any festive gathering of Romanians. It is to Romanians what...

Mititei
Dishes from Moldova
The Cooking Show 03.05.2015

Dishes from Moldova

Each of Romania’s historical provinces boasts a large array of specific products, some of them named after their place origin, such as...

Dishes from Moldova
Summer Season Opens on Romanian Black Sea Coast
Traveller’s Guide 23.04.2015

Summer Season Opens on Romanian Black Sea Coast

The opening of the summer season for the Romanian Black Sea coast resorts is getting near fast.

Summer Season Opens on Romanian Black Sea Coast
Easter lamb dishes
The Cooking Show 12.04.2015

Easter lamb dishes

We start with the lamb stew, which is known as “stufat” in Romanian. A delicate spring lamb stew, this is very popular in the period right after...

Easter lamb dishes
Palm Sunday Dishes
The Cooking Show 05.04.2015

Palm Sunday Dishes

Although Palm Sunday is a Lent day, when people are generally fasting, fish dishes are permitted on this day. So here are some fish-based recipes for...

Palm Sunday Dishes
The Hurezi Monastery
RRI Encyclopaedia 04.04.2015

The Hurezi Monastery

The Hurezi Monastery, commissioned by Romanian ruler Constantin Brancoveanu in his 2nd year of rule, namely in 1689, is located in the...

The Hurezi Monastery
Mackerel
The Cooking Show 29.03.2015

Mackerel

On March 25 Orthodox Romanians celebrate the Annunciation, when the church tradition allows fish to be eaten during Lent. This is a good...

Mackerel
The Athlete of the Week – Long-jump Athlete Florentina Marincu
Sport 10.03.2015

The Athlete of the Week – Long-jump Athlete Florentina Marincu

Romania last week secured its comeback among Europes elite countries in terms of athletics.

The Athlete of the Week – Long-jump Athlete Florentina Marincu

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